Monday, December 27, 2010

Fresh Fruit with sweetened Tahini Sauce (detox)


This is a wonderful breakfast or can also be served up as a healthy choice for a light dessert....your guests will be begging for more...
If the fruits are not in season, choose a frozen version,once thawed it will taste like it was freshly picked.

Ingredients
1/4 cup tahini
1/2 cup unsweetened organic applesauce
1 Tbsp. honey
2 Tbsp. filtered water
4 cups sliced fruit, such as mango, black grapes
plums, and citrus fruit
1/4 cup unsweetened organic coconut flakes

Preparation

-Combine tahini, applesauce, honey and water in a food processor.
-Pulse until smooth.
-Arrange fruit in serving bowls.
-Drizzle with tahini sauce and top with coconut.

Enjoy!!

Sylvie Thibert

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